UVA: CHARDONNAY 100%
ALCOHOL: 13% Vol
UVA: CHARDONNAY 100%
ALCOHOL: 13% Vol
PRODUCTION AREA: GOVONE, PRIOCCA (CN)
ALTITUDE: 200/300 MT ABOVE SEA LEVEL
CULTIVATION TECHNIQUE: GUJOT PRUNING
DENSITY: 5000- 5.500 – PLANTS / HA
QUANTITY: 110 Q.li/Ha
SOIL: CLAY, CALCAREOUS, SANDY
VINIFICATION: STEEL
AGING: BOTTLE
COLOR: STRAW YELLOW
TASTE: DRY, SOFT, SLIGHTLY SPARKLING
SERVICE TEMPERATURE: 8/10 °
PAIRING: GOOD AS APERITIF, EXCELLENT WITH STARTERS; ENHANCING ITS CHARACTERISTICS, THE FISH-BASED STARTERS.